Estudio técnico para la industrialización de la cocada en Portoviejo

Abstract

Technical research for the industrialization of cocada in Portoviejo represents a crucial step towards the economic and cultural strengthening of the region. The core mission of "Coconut Cocadas" focuses on preserving the authenticity of local tradition through the implementation of technical processes. The methodology used included detailed surveys to understand market preferences, financial viability analysis and production capacity assessment. The results revealed substantial demand supported by the population's willingness to adopt industrialized products, as long as quality standards are maintained. The choice of the land in Portoviejo, described in detail in the thesis, was based on legal, environmental and community considerations, endorsed by the municipality of Portoviejo, ensuring a favorable environment for the sustainable production of industrialized cocadas. The study's conclusions underline the economic viability of the project, with real capacity representing 69% of potential customers. In addition, the importance of establishing alliances with local farmers to guarantee a constant supply of raw materials is highlighted. As crucial recommendations for the future of "Coconut Cocadas", it is proposed to initially focus on Cocada Café, adapting to the preference of the local market, and the implementation of social responsibility programs to strengthen the positive impact on the community. This project, which is materialized through the company "Coconut Cocadas", not only aspires to lead the production of cocadas, but also to contribute significantly to the economic and cultural development of Portoviejo, maintaining the essence of local tradition in every step of your industrial process